John Mackey

On Thursday’s Stossel show on Fox Business Network, host John Stossel got to do the kind of show he was not able to do earlier this year when he was at ABC, as he devoted an entire show to the debate over access to health care, and gave attention to the market-based plan utilized by most employees of Whole Foods, which uses health savings accounts and encourages employees to shop around for health care, and to conserve their money for use in future years. Whole Foods CEO John Mackey, who has been the target of attacks from socialized medicine advocates despite the popularity of his company’s program with its employees, was the featured guest on Stossel's show, though he and Stossel at one point did get to debate socialized medicine advocate Russell Mokhiber. When Mokhiber cited the dubious statistic that 45,000 Americans die yearly from lack of health insurance, and contended that "zero Canadians die from lack of health insurance," Mackey charged that in Canada, "They oftentimes die from a lack of health care as they wait for services that are rationed by governmental bureaucrats."

While Stossel argued that too much involvement by a third party like insurance companies or government programs have caused health care prices to increase because consumers shop around less, Stossel and Mackey also charged that government regulations that forbid health insurance companies to compete across state lines, and that require insurance companies to cover procedures in their plans that are not desired by many customers, have helped create the problem of high insurance prices:

Here's news you can virtually guarantee won't get noticed by what remains of the establishment media.

Whole Foods (WFMI) announced its financial results for the quarter ended September 30 yesterday. The quarter closed about 50 days after outraged leftists called for a boycott of the grocery chain to retaliate for a Wall Street Journal op-ed written by CEO John Mackey. In that column, Mackey identified "Eight things we can do to improve health care without adding to the deficit," asserting that:

The last thing our country needs is a massive new health care entitlement that will create hundreds of billions of dollars of new unfunded deficits and move us much closer to a government takeover of our health care system. Instead, we should be trying to achieve reforms by moving in the opposite direction — toward less government control and more individual empowerment.

Well, if there's so much support out there for statist health care, you would think that the Whole Foods boycott dedicated to punishing an opponent would have had a significant impact on the company's most recent quarterly results.

You would be wrong:

Paul Krugman attacked the authors of the soon-to-be-released book SuperFreakonomics today for their audacious attempts to question the left's conventional wisdom on global climate change. He then touted the danger of attacking conservatives, and contended that liberal-bashing has always been the safer political and professional move.

I have a theory here, although it may not be the whole story: it’s about careerism. Annoying conservatives is dangerous [his emphasis]: they take names, hold grudges, and all too often find ways to take people who annoy them down... [Conservatives] snub anyone who breaks the unwritten rule and mocks those who must not be offended.

Annoying liberals, on the other hand, feels transgressive but has historically been safe. The rules may be changing (as [SuperFreakonomics authors Stephen] Dubner and [Steven] Levitt are in the process of finding out), but it’s been that way for a long time.

Whole Foods CEO John Mackey's recent Wall Street Journal op-ed may well have been "in bad taste", ABCNews.com would have its readers believe (see screen cap at right).

Emily Friedman devoted an August 14 story mainly to liberal Whole Foods patrons huffing and puffing in disgust about Mackey's op-ed:

Joshua has been taking the bus to his local Whole Foods in New York City every five days for the past two years. This week, he said he'll go elsewhere to fulfill his fresh vegetable and organic produce needs. 

"I will never shop there again," vowed Joshua, a 45-year-old blogger, who asked that his last name not be published.